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Organic Soyabeans /=300.00Add to cart
Nutritious, Versatile, and Naturally Organic
Our Organic Soybeans offer a rich source of plant-based protein, making them an excellent addition to a healthy, balanced diet. Grown without synthetic pesticides or harmful chemicals, these soybeans are perfect for making homemade tofu, soy milk, or adding to stews, soups, and salads. Their mild, nutty flavor and firm texture make them a versatile ingredient for both traditional and modern recipes.
99 in stock
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Organic Black Beans /=400.00Add to cart
Hearty, Nutritious, and Naturally Organic
Our Organic Black Beans offer a rich, earthy flavor and a dense texture, perfect for adding depth and nutrition to your meals. Grown without synthetic pesticides or harmful chemicals, these beans are ideal for soups, stews, salads, and Mexican-inspired dishes. Their dark, glossy color and hearty consistency make them a versatile and satisfying ingredient in both traditional and contemporary recipes.
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Organic Lentils /=440.00Add to cart
Protein-Packed, Versatile, and Naturally Organic
Our Organic Lentils are a wholesome, protein-rich legume that adds both nutrition and flavor to your meals. Grown without synthetic pesticides or harmful chemicals, these lentils are perfect for soups, stews, salads, or as a meat substitute in various dishes. Their earthy flavor and hearty texture make them an excellent choice for both traditional recipes and modern, plant-based cooking.
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Organic Rosecoco /=350.00Add to cart
Rich, Flavorful, and Naturally Organic
Our Organic Rosecoco Beans offer a rich, creamy texture and a hearty flavor that enhances a variety of meals. Grown without synthetic pesticides or harmful chemicals, these beans are perfect for making stews, soups, curries, or traditional Kenyan githeri. With their speckled appearance and satisfying bite, Rosecoco beans add both nutrition and flavor to your dishes.
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Organic Yellow beans /=350.00Add to cart
Yellow beans, also known as wax beans, are a nutritious vegetable packed with essential vitamins and minerals. They are a good source of fiber, vitamin C, and potassium, which support digestion, immune function, and heart health. Yellow beans also contain carotenoids, antioxidants that may help protect against cell damage.
